The loudest horns we manufacture, be heard for miles!We design our loudest horn kits with everything you need to have train horns installed on your car, SUV, truck, or just about anything that has a 12V power source! Filter 25 products Sale Spocker 3 Liter Air Horn Kit 5-Second Honk Time 3 reviews $282.99 $249.99 Save $33.00 The Zephyr Whistle 5-Gallon Horn Kit 4-Chime Train Whistle! $1,059.99 Don't sacrifice performance for budget, get your hands on our Conductor's Special 232 train horn kit today. Everything is included and detailed instructions make installation easy for anyone. MENU UPDATES: For the most up to date menu, consult the Buttercup website.ī makes every effort to ensure that the featured content is accurate and up-to-date however menus are subject to change due to seasonality, availability and the whim of the chef.Train horn kitThe kit includes our Shocker XL train horns, known for their loudness and authentic train horn sound. Valrhona Chocolate Brownie, crème anglaise, vanilla ice cream 12īutterscotch pudding, English toffee, Chantilly cream 10 Pasta with marinara sauce or pasta with butter 10Īpple-cranberry crisp, vanilla ice cream 12įour roses bourbon bread pudding, contains walnuts 12 Spring Ravioli, ricotta, farmers veg, lemon-cream 28 To Accompanyīread Service: Sourdough, olive tapenade, basil pesto, compound butter 8 Sweet Italian sausage pasta, broccoli, chickpeas, rigatoni, citrus, chili flake 28Ĭrystal Valley chicken, parsnip puree, baby carrots, spinach, cippolini onions 30 Tiger Shrimp Risotto, spinach, saffron, tomato, poisson sauce 31įlank Steak, soy-ginger marinade, rainbow carrots, broccoli, mashed potatoes 36īeef short rib, homemade pappardelle pasta, pecorino cheese 36 Halibut, mashed potatoes, spinach, rainbow peppers, fennel, lemon-white wine 37 Wedge Salad, cherry tomatoes, avocado, gorgonzola, applewood smoked bacon 14īuttermilk cornbread, lavender-honey, homemade ricotta, orange zest 11Ĭharcuterie and Cheese Board, local honey, sourdough crostini 29 To Continueįish tacos, pico de gallo, radish, chipotle aioli 29 San Danielle prosciutto, burrata, basil pesto, crostino 15īeets + Homemade Ricotta, champagne vinaigrette 14 Spicy Maine mussels, Coconut milk, Thai green curry, lemongrass, crostino 16 TAKE-OUT: order online or call 508.545.1506ġ/2 dozen Oysters, cucumber mignonette, cocktail sauce 20īuttercup salad, organic greens, sunflower seeds, cucumbers 14 The Buttercup kitchen offers catering and special menus for private events, which can be booked in the dining room, bar, or on the outdoor patio.Īvailable Tuesday through Saturday from 4:30-9:00pmĬonsult the Buttercup website for details about on-site dining and reservations. Beers are crafty and plentiful, mixing in a couple of small local ciders and brews with more recognizable names. Rosé flows all day in the summertime, and the house-made cocktails change with the seasons. Red, white, and sparkling wines are available from a small and moderately-priced list, with by-the-glass and full bottle selections from a thoughtful selection of both Old and New World picks. If you’re looking for something stronger, Buttercup boasts a full bar. Buttercup is a neighborhood restaurant, both charming and unpretentious, with rolled-up kitchen towels used for napkins and Mason jars doubling as water glasses and candle holders. The room glows with antique lights, and white tablecloths lend a casual elegance to the laid-back atmosphere. If you’re nervous about not getting quite enough (or want something to share for the table), the To Accompany section rounds out the menu with a few craveable, shareable snacks. Entrees reside in the To Continue section, with everything from homemade pasta to locally caught seafood, keeping the theme of wringing lots of flavor from a few ingredients. The menu reads simply in three sections, starting appropriately with To Begin, which highlights seasonal vegetables with fresh, full-flavored preparations that won’t make you feel like you’ve skipped a course. Owned and operated by a husband and wife team, the rustic restaurant charms with contemporary dishes served on somebody’s grandmother’s china to create a warm atmosphere where you can dine on local farm-to-table goodies.īuttercup brings New American cuisine via New England farms, meaning their selections are always seasonal and always changing. If food is family, then Buttercup in Natick is the reunion you’ve been looking forward to.
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